Halibut Fish Sticks w/chive-caper Tartar Sauce

Tartar sauce ingredients:

1/2cup light mayonnaise
2 1/2 tablespoons chopped fresh chives
2 tablespoons finally chopped dill pickles
2 tablespoons green onion
2 teaspoons Worcestershire sauce
1 teaspoons hot sauce
1 lemon
1 teaspoon Dijon mustard

Mix all ingredients together and chill

Halibut fish sticks ingredients:
Wild Halibut
Panko crumbs
2 tablespoons chives
1/4 cup vegetable oil]
1 egg

Directions:
Slice halibut into strips
Whisk egg with salt and pepper
Dip fish strips into egg
Lather with panko crumbs and chives
Fry fish sticks on high